Strawberry Short Cake

Ingredients:

1. Angel Food Cake - 1
2. Sliced Strawberries - 1 cup
3. Sugar - 1 tbsp
4. Reddiwip Whipped cream to decorate

Method 1:

1. Mix the strawberries and sugar in a bowl. 
2. Refrigerate it for an hour. (This process can be done before making the cake)
3. Cut a slice of the cake, place the strawberries and decorate with the whipped cream.

Method 2:

Cut the slice into cubes place it in a bowl, pour the strawberry mixture and top it with whipped cream.

Method 3:

1. Cut the cake horizontally, make it two layers.
2. Spread the strawberry mixture in the middle, add the whipped cream.
3. Place the second layer on top, spread the strawberry mixture on top and decorate it with whipped cream.